Creamy Feta Spread
This salad can be remixed in so many ways, but it’s delicious no matter what you serve it with. It’s truly at home in a smorgasbord summertime dinner where everyone dishes up their own perfect plates.
Ingredients:
1 garlic clove
½ cup greek yogurt
¼ cup feta crumbles
juice of 1 lemon
2-3 tablespoons fresh dill
Directions:
Put all of the ingredients to the blender and blend until combined. If it is too thick you can add a splash of water and blend again. Pour into a jar and pop in the fridge for up to 1 week.

